2019 Cab Blanc
True-to-style, our 2019 is a lovely salmon/pink with an ABV of 13.5%. Dependably our sweetest still wine, the residual sugar is 4.3% (consistent with previous vintages), which equals about 8 grams of sugar per 6 oz glass. This is sweet, but not near as sweet as, say, Kool-Aid which has 18.75 grams per 6 ounces. Sweet, fruity, and fun, bright aromas of cherry, strawberry, and red raspberry flirt with pink carnation, honeysuckle, and passion flower. It starts out sweet, but then its crisp acidity smoothly transitions the wine across our palate for a clean, refreshing finish. Let’s serve this delightful wine cold, between 40 and 45*.