Jeff’s Corner 12-28-18

Last week, and on into this week, I’ve been struggling to find the right perspective to write about our religious/holiday season and the beginning of a new calendar year.

Jeff’s Corner 12-20-18

Ho Ho Ho and a big bottle of Sangria, especially since today is National Sangria Day. But wait, hold the weddin’. Don’t buy a bottle, let’s make it from scratch with our sweet GCV Grand Rouge. Here’s a recipe and fun story from a previous Jeff’s Corner to get us in the mood for lots of holiday cheer...

Jeff’s Corner 12-14-18

Here’s a great big Howdy Ho Ho HO to all. The frenzy is fully underway, and I’ve got a great recipe for your holiday entertaining from my friend and culinary wizard Ross Burtwell, owner/chef of Cabernet Grill in Fredericksburg, Texas.

Our 2018 Holiday Bundle is unique, featuring a number of wines not usually available for purchase.

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When we build our Owner's Club allocations, we sometimes have limited quantities of certain wines beyond the matched set allocations designated for our Owner's Club members. While we don't have many of these wines, we are offering three of them as part of this year's holiday package. This special Holiday club member offer features three wines from our Owner's Clubs PLUS a very small production, vineyard designated Petit Verdot. Enjoy!

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Enclosed. Remodeled. Upgraded.

Chef-inspired daily menu, fine dining Friday and Saturday nights, and a fabulous Sunday Brunch.

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