“The Celebration of the Grape Harvest”

Join us for an intimate wine and culinary experience.

Two Nights to Choose From:

October 26th and November 2nd
7:00 – 9:30pm

Exquisite culinary offerings from Stout’s paired with truly amazing wines from Grape Creek Vineyards and Heath Sparkling Wines.

Musical Stylings by Willow | Speak

All wines served with pairings (including unreleased and limited access wines) will be available for purchase with a 20% discount.

Magnum Raffle Prizes

This is a ticketed event.
$125 per person
Limit of 4 Tickets per Member
Purchase Tickets

*Menu*
Passed Hors d’oeuvres
Paired with Heath Sparkling Wines 2015 Euphoria
smoked salmon canapé boats, mini mushroom risotto arancini and caprese skewers: feta, watermelon, basil and mozzarella, cherry tomato, basil

First Course
Paired with Heath Vineyards 2017 Captivating
corn bisque with lump crab and micro greens

Entrée
Paired with a flight of Grape Creek Vineyards Estate 2016 Epiphany, Grape Creek Vineyards 2017 Invention and Heath Vineyards 2017 Liberation
petit filet with Grape Creek red wine demi-glace, confit carrots, boursin purple potato puree, fried romanesco, and crispy parsnips
Vegetarian Option of Entrée Available if pre-ordered

Dessert
Paired with Grape Creek Port
pear tartlet topped with Italian chocolate ice cream and caramel sauce
Vegetarian, Gluten Free and Non-Chocolate Dessert Option Available if pre-ordered